Mussels with french fries in large casserole (1,300Kg)

    Marinière (only onions & celeris) 21,50€
    With white wine 23,00€
    With monks beer 23,50€
    Portuguese (with pepperoni, tomato and red porto) 23,50€
    With white porto and cream 23,50€
    Waterzooi (vegetables and cream) 23,50€
    Diable (HOT!) 23,50€
    Mexican (hot with cream) 23,50€
    Provencale (with tomatoes, mushrooms and garlic) 23,50€
    With Brigand beer, Belgian endives and cream 24,50€
    With garlic and cream 23,50€
    With green pepper and cream 23,50€
    With mustard and cream 23,50€
    Indian (with curry and cream) 23,50€
    With tarragon and cream 23,50€
    Ardennaise (with onions, smoked bacon and mushrooms) 23,50€
    With herbs and shellfish 24,50€
    With Roquefort cheese 24,50€
    Maroilles (cheese, smoked bacon, white wine and cream) 24,50€
    Ostendaise (with grey shrimps, mushrooms and cheese) 27,50€

Fresh lobsters (+/- 600 GR.)

Lukewarm in “Belle-vue” 40,50€
With small vegetables 46,80€
With tomato base sauce 46,80€
Grilled and flambeed with whiskey 46,80€
Grilled with parsley butter 46,80€
Oven roasted with basil 46,80€

Seafood platters

Matelot (1 person) (oysters, sheelfish, seafood) 35,50€
Timonier (2 persons) (oysters, shellfish, seafood, 1 stone crab) 80,50€
Second (2 persons) (oysters, shellfish, seafood, 1 lobster) 95,50€
Capitaine (2 persons) (oysters, shellfish, seafood, 1 lobster, 1 stone crab) 110,50€

Fish and seafood

Stuffed stone crab 22,00€
Stewed eels 21,50€
Skate with butter 23,50€
Skate with capers 23,50€
Monkfish with leeks 25,75€
Monkfish with green pepper 25,75€
Monkfish and scallops casserole 27,95€
Sole meunière 26,50€
Sea bass with butter 20,50€
Seafood stew (bouillabaisse) 26,50€
Red mullet fillets (hot) 19,50€
Paella with seafood (2 persons) 48,60€
Cod fillet, fresh spinach and parmesan petals 22,50€

Meats

1/2 roast chicken, french fries, salad 12,50€
Steak tartare 13,95€
Steak
    nature 19,50€
    with provençale sauce 21,25€
    with tarragon cream sauce 21,25€
    flambeed with pepper cream sauce 21,25€
    with mushrooms and cream sauce 21,25€
    with Roquefort Cheese sauce 21,25€
    with shallots and cream 21,25€
    with hot tomato base sauce 21,25€

For kids

Small pot of mussels 16,45€
Steak “Baby” 8,95€
Roast chicken 8,50€
Fish in breadcrumbs 8,50€